Consumer Journal

Andok’s Builds on Menu Innovation With New Dokitori Super Chicken BBQ Stick

Manila, Philippines — Andok’s is continuing to expand its menu beyond its iconic Litson Manok with the launch of Dokitori, a Super Chicken BBQ Stick designed to bring the brand’s signature charcoal-grilled flavors to more everyday dining occasions.

Dokitori adds chicken to Andok’s existing BBQ skewer selection of Pork Kasim and Liempo. Each 80-gram stick is priced at ₱65, while customers can also enjoy it as a boxed rice meal.

The new product responds to growing demand for convenient, individual meal formats, particularly among consumers whose schedules leave little time for traditional sit-down dining. Students, young professionals and office workers can enjoy Dokitori as an affordable meal or quick bite that can easily fit into a busy day.

“Filipinos are always looking for quick, affordable meals that fit their daily rush,” said Maverick Leonardo Javier, President of Andok’s Litson Corporation. “Together with my parents, ama ng Pambansang Litson Manok Vice Governor Sandy Javier and Congresswoman Karen Javier, we created Dokitori not just to expand our barbecue line, but to provide our customers with more options to conveniently enjoy our signature charcoal-grilled taste—whether as a sit-down meal or on-the-go.”

The chicken skewer brings classic Filipino barbecue notes through a rich, smoky marinade, savory-sweet glaze and lightly caramelized edges.

For Andok’s, Dokitori is part of a larger effort to introduce new products and formats while remaining grounded in the flavors that Filipino customers know.

The brand’s recent launches include Dokibab, a savory chicken kebab; Shrimpura, a crispy seafood treat; and Chicken Alá Bone, a boneless charcoal-grilled comfort food offering. Together with its established Litson Manok, these products give customers more ways to experience Andok’s across different occasions.

Founded in 1985, Andok’s now operates more than 300 outlets nationwide. The company continues to strengthen its domestic presence through menu development while also pursuing international opportunities, following its initial expansion into Singapore.

The nationwide launch of Dokitori will be accompanied by a one-day Buy 1, Take 1 promotion on August 15, 2026. Customers can avail of the offer at Andok’s stores and through GrabFood, foodpanda and andoksdelivery.com.ph.

For the latest Andok’s announcements and product updates, visit the brand’s Facebook page.